Ashura is a wonderful Asian dessert that is very flavorful, but easy to make at the same time. You could learn very fast and you can impress your friends when they come over, so put on your apron and start cooking! To make it easier for you, use the Acticook. You can put in it wheat, chickpeas, beans and rice, all in water. These will make the base of your Ashura, so they have to be perfect. After they have cooked, open up the lid of the Acticook and add sugar, apricots, figs, grapes, orange peel, cloves and apple cubes for sweetness and a lot of flavor. Let it cook some more for a short while, then put everything in a bowl and decorate with pomegranate seeds, roasted almonds, pine nuts, roasted nuts-ground and cinnamon. You can now serve your tasty dessert. Good luck!
Published: Jun 24, 2013