Olaf Making Singada

Olaf has a taste for the Orient and he wants to teach you as well. How about some delicious flavorful Singada? First you will have to prepare the filling. In a bowl mix some mashed boiled potatoes with fennel seeds, curry powder, chopped chilli, crushed ginger and garlic and green peas. You can choose other chopped vegetables or spices from the Indian cuisine, to make the singada to your own taste. Finish by squeezing a lemon on top. Then take the dough which you have already made with flour, oil and salt and spread some butter on them, put a scoop of filling, then close them together in a triangle and deep fry them in a pan with oil. Is that easy and you have a delicious and fast lunch! Olaf is proud! Have a wonderful time playing this exciting game!