French Chocolate Macaroons

Macaroons are one of the best desserts out there. They are so soft and delicious, with a lot of flavor. They also have the reputation of being one of the most complicated ones to make. But don't worry, we are here to walk you through all the steps. Start by pre-heating the oven. In a bowl mix sugar, powdered almonds and unsweetened cocoa powder. Separate the yolk and whites of two eggs, add a pinch of salt in the whites and mix them well until them become foamy. Then add sugar and combine with the cocoa mixture. Put everything into a pipe cone and make small circles on a tray. Bake them in the oven. For the filling heat up some heavy cream, add coffee and pour the hot mixture over bittersweet chocolate so it melts and add some butter. Now put everything together and enjoy! Good luck!