Cooking Beef Wellington

One of the most challenging recipes for any chef to make is the Beef Wellington. Even the most famous of them are a bit scared of this complex dish. So step up to this challenge and make one yourself! You will impress everyone! The first step is to wash the mushrooms very well. Then slice them up, chop the onions and some thyme. Heat up some dry sherry in a pan and add the mushrooms, onions, butter and thyme and stir well. Then take a piece of puff pastry, place the beef in the center, pour your mushroom mixture and then wrap it all up. Bake it in the oven and your amazing Beef Wellington is done! To serve it, gently slice it and then decorate the plate with different vegetables and sauces. Pick the plate as well and a drink to serve it with. Have fun playing Cooking Beef Wellington!